Did you know as of May 2021 key changes were made to the Safe Quality Food (SQF) program? The SQF program is a rigorous food safety and quality program created by the SQF Institute. The most popular GFSI recognized scheme in North America, it is also recognized by retailers, brand owners and food service providers around the world.
Read the ‘SQF Edition 9’ white paper to find out what changes have been made and how it impacts food safety compliance in your company. For more information regarding regulatory compliance visit here.