Hygienically Constructed X-ray Machines Combat Contamination
Achieving food safety begins with exceptional equipment design. Learn how inspection machine construction impacts the level of food safety on your production line. At Eagle, we understand the importance of prioritizing sanitation at every step of machine development. That’s why we evaluate each system component for performance, cleanability, and hygienic durability under real-world conditions.
Avoiding bacterial or physical contamination of food products is crucial. Learn how you can minimize the risk of food borne diseases by integrating hygienic and sanitary designed equipment into your production line.
Topics of this report include:
- How sanitary design is a critical line of defense in food safety
- What parts of a machine are most vulnerable to contamination
- Unique challenges x-ray inspection presents for sanitary design
- Real-world examples of how to exceed sanitary design standards for equipment
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