Application Notes

Pouches & Vacuum Packed Beef Jerky

Red Meat
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X-ray Identifies Damaged Product

The Challenge

Beef jerky manufacturers for either pouches or vacuum packed sticks must overcome many quality assurance hurdles everyday on their production line.

  • Avoiding foreign body contaminants
  • Desiccant verification for sustained freshness
  • Detecting damaged or malformed sticks

The Solution

The Eagle™ Pack 430 PRO with SimulTask™ PRO ensures beef jerky products are free from contaminants such as calcified bone, glass shards, metal fragments and mineral stone. The x-ray equipment, along with this advanced imaging software, verifies the presence or absence of insertions and confirms consistent product length and shape.

Read the full application note for complete inspection details.

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