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Radically Enhanced Bone Inspection
Osmow’s Shawarma was looking for a bone detection solution for their poultry Mediterranean dish, chicken shawarma. The Canadian plant processes approximately 100kg of chicken shawarma per week to supply customers across their 133 modern Mediterranean restaurants.
Learn how PLAN Automation, integrated Eagle’s hygienically constructed RMI 400 with PXT™ to detect 1 mm bone fragments and 0.2 mm metal shavings on Osmow’s poultry line. Adopting this advanced technology helped increase productivity and product yield, while ensuring the highest level of food safety for their poultry products.
