Get the facts! Find out why Eagle inline fat analysis x-ray equipment truly offers superior results in the red meat industry for meat processors and slaughterhouses. Learn what sets it apart from the competition and why these features are important to maximize production line efficiencies.
Discover how x-ray technologies enhance seafood inspection by safeguarding against contaminants and overcoming the limitations of traditional metal detectors.
Eagle’s PXT™ detector revolutionizes bone detection in red meat, poultry, and seafood with high accuracy and reduced false reject rates.
In our free ebook, you’ll discover the top five benefits of integrating inline fat analysis into your meat processing operations.
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