Eagle Product Inspection

At Eagle, we recognize the importance of using the most robust, hygienic meat inspection and fat analysis systems that are easy to manage, and can adapt to your unique product line. We offer an unparalleled depth and breadth of application experience providing the measurements you need on your line to ensure product safety and compliance. From recipe management for ground products with FA or case inspection for sausages to chub and retail packages, Eagle’s red meat inspection systems provide accurate and reliable results that are achieved consistently on processing lines regardless of throughput levels and environments.

From the receipt of bulk-flow raw product, through in-process to final packaged product, Eagle provides advanced x-ray technologies and inspection systems for a variety of poultry applications. Discover our broad range of solutions with significant proven performance for superior detection of bones and other contaminants. Our hygienically constructed x-ray machines are suited for a variety of poultry applications including raw poultry breasts, frozen patties, nuggets and other pumped products.

Catch and remove contaminants before they pose problems with Eagle’s hygienically constructed seafood inspection solutions. Eagle’s advanced inspection systems and our breakthrough PXT™ detector technologies, help seafood manufacturers inspect more, ensuring superior quality while optimizing business performance. Applications include frozen fish fillets or blocks, canned or metalized pouches and bulk shelled products.

Eagle’s advanced inspection systems meet 3-A Sanitary Standards and can detect foreign contaminants in a multitude of dairy products, from raw cheese blocks to packaged yogurts. Our hygienically constructed equipment built to sanitary design can also ensure proper portioning, placement of product, weight and package integrity to deliver the safest, highest quality products.

Fruit and vegetable manufacturers face many inspection challenges. Dangerous contaminants can be introduced at any time, from harvesting through to the processing stage. Whether it’s detecting glass fragments in glass jars of jelly, plastic in a frozen bag of corn or metal in the bottom of a pickled vegetable jar, Eagle x-ray systems provide outstanding detection of foreign body contaminants. Our systems use advanced dual energy technology to detect contaminants in dense foods, such as dried bulk fruit, and generates easy-to-read x-ray images for enhanced image analysis. Eagle systems can also simultaneously check fill level, verify weight and ensure packaging integrity like making sure a metal lid is placed correctly.

Eagle is a trust worthy brand, committed to building technology and x-ray inspection equipment with integrity. We pride ourselves on our proven success in various industries with reliable and repeatable results. We don’t just sell machines; we build lasting relationships to ensure your customer base is well served. Learn more about the benefits of choosing Eagle x-ray inspection for your customers.