BRC Global Standard for Food Safety

Food & Beverage
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Regulation Compliance Establishes Confidence

Why is x-ray inspection equipment the ideal solution to help improve food safety and quality?

Food processors across the globe face escalating pressure to comply with HACCP-based GFSI standards to ensure the safety and quality of their products. With recent contamination crises and well-publicized product recalls, certification to a globally-recognized standard has become increasingly important to ensure confidence from retailers and consumers that products are safe.

Eagle’s ‘BRC6 Global Standard for Food Safety’ webinar emphasizes the advantages of implementing a product inspection program that incorporates x-ray inspection equipment to help food manufacturers achieve compliance, specifically focusing on:

  • traceability
  • quality control
  • foreign body detection
  • hygienically-designed equipment
  • equipment calibration

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