What are the Benefits of Fat Analysis to Slaughterhouses?

Dual Energy X-ray Absorptiometry (DEXA) technology offers effective fat management.

Finding a reliable method of fat analysis in food is crucial to deliver meat within specification. Plant and quality managers of slaughterhouses across the globe are increasingly relying on DEXA technology to measure the chemical lean of raw meat.

Eagle’s ‘What are the Benefits of Fat Analysis to Slaughterhouses?’ white paper explores DEXA’s ability to help slaughterhouses manage fat in order to secure the best value and save costs, and shows how this method of meat inspection is a prerequisite for those keen to define themselves in a cutthroat international marketplace.